Sunday, March 30, 2014

The...As much as you can put on your plate Salad.

Have you ever wanted to pack down the food but not feel like you ate an entire cow?

Do you love eating but feeling like you've got a bag of cement in your stomach afterward because you just ate too much?

So if you've got a hankering for as much as you can eat but don't want to feel bogged down by too much food there's nothing better than an, As much as you can put on your plate salad.

The great thing about salads is that you can put whatever you want on it.  Anything from bacon and eggs, to croutons and cheese, any and every fruit and vegetable, and just about any meat and cheese you'd like too!

Today we had a great As much as you can put on your plate Salad.

Of the countless pictures you could paint on on a plate we painted the following.

                                                                 With...

                                                                                    1 Mango
1 Avocado
5 Radishes
2 Carrots
2 Tomatoes
1/2 Bag of Baby Spinach
1 head Red lettuce
2 Chicken Breasts (Marinated in a white wine &              herbs marinade w/ mustard we got from the              grocery store)
Gorgonzola Crumbled cheese
Honey mustard red wine vinegar dressing (of our              own making)


                                                            
                                                                We Got...

One darn good salad.  Give what we made a try or invent something else to put in your salad.  Anything you can imagine works great.  Keep it lean with turkey or fish, or go all out with some great beef cut thinly on top or some bacon.  Strawberries, mango, raspberries, pecans, walnuts, almonds, water chestnuts, you name it!
We marinated our chicken in some marinade we got from the local grocery store and made our dressing with red wine vinegar, honey, and mustard.










All the delicious, none of the guilt!                       Enjoy!

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